Colostrum is derived from the first milk of clean green pasture fed cows. It contains the promise of life; vitamins, minerals, enzymes, amino acids and other special substances designed to assist the body’s functions in this modern age.  
 
Key Benefits: 
-Immune protection 
-Balanced micro – flora of the intestines 
-Assisting to preserve lean muscle 
-Restoring intestinal flora after antibiotics 
-Maintenance and repair of aged or injured muscle, skin collagen, bone, cartilage and nerve tissue  
-Export Quality 
 
Applications: 
-After finishing a course of antibiotics 
-Looking to boost their immune system 
-Avoiding winter ills and chills  
-Trying to improve digestion  
 
Ingredients: 
Colostrum (High protein) ............................. 100g 
Contains typically 15 to 20% IgG 
 
Contains No: Yeast, corn, wheat, gluten or preservatives  
 
Dose: 
Adults: Take: 2 to 3 teaspoons daily on a empty stomach with a large glass of water or as directed by your health care professional. 
 
Cautions: Always read the label. Take only as directed. Caution should be observed in those who have an established allergy or intolerance to dairy products.  
 
Medication Interactions: None known  
 
Product Profile: 
Colostrum is the pre-milk fluid produced by mammals during the first 12-24 hours after giving birth, which contains active immune building properties. Without a healthy immune system the body is vulnerable to disease, pollutants and allergens. Colostrum provides immune and growth factors that ensure the health, vitality and protection for all babies to help them in their growth to adulthood. The ongoing use of colostrum by adults has also been found to be extremely beneficial.